What’s Cookin’ – Burgers

Our fresh patties are a half pound of ground Certified Angus Beef.  They are served on a sesame bun with a kosher pickle.  Add $1.50 for a  half pound of pub fries or $2.50 for a half pound of onion rings.

• Mogie's Pub Burger

  Our char-grilled burger served with lettuce, tomato and onion. Add your choice of Cheddar, Swiss, pepper jack, Monterrey jack, smoked mozzarella or provolone cheese for $.35.

• Cajun Burger

  Jalapeno peppers, provolone cheese, tomato and Cajun spice atop our char-grilled burger.

• Cowboy Burger

  Flame broiled patty covered with BBQ sauce, bacon and Cheddar cheese.

• Garcia Burger

  Jerry's favorite 1/2 lb. burger, char-grilled with Cajun spices and topped with tomato, sour cream, guacamole and salsa.

• Jamaican Burger

  Char-grilled burger seasoned with Jamaican jerk spices, topped with Cheddar cheese, tomato and guacamole.

• Mushroom Swiss Burger

  Sauteed mushrooms, onions, A1 sauce and Swiss cheese piled high on our char-grilled burger.

• Pepper Jack Burger

  Our 1/2 lb. Certified Angus Beef patty, seasoned with our Southwestern spice, grilled over an open flame, and topped with Pepper Jack cheese, onion, lettuce, aioli and sweet red peppers.

• Mogie's Junior Pub Burger

  The patty is smaller but the taste is just the same. Topped with lettuce, tomato and onion, it's perfect for the smaller appetite.

• Cheese Burger Cheese Burger

  Two junior burger patties layered with two slices of cheese and finished with fresh lettuce, tomato and onion. What a burger!

• This a Mogie's Favorite. Make sure to check it out when you stop in to eat!
• We've taken a mouth-watering photo! Take a look. It's sure to make you hungry!

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